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Saturday, 14 September 2013

Pancakes with mustard Dressing

Pancakes
Ingredients Required for dressing
1tbsp vegetable oil
5curry leaves
1tbsp brown mustard seed
1green chilli finely chopped
1tbsp grated ginger
1tbsp honey
250g yogurt
Ingredients for Pancakes :
1tbsp cumin seeds
1tbsp ground coriander
1/2tbsp ground turmeric
1tbsp baking powder
100g flour
50g onion finely chopped
175g parsnips grated
1tbsp oil
1grated ginger

Method:
For the dressing heat the oil in a non-stick pan and cook the curry leaves and mustard seeds for 1mim.Stir in chilli,turmeric,ginger,cook at low heat for 2-3min.Remove from heat and leave to cook completely.Stir the cooled spice mix into whipped yogurt along with honey,now keep it to cool it.
To make pancakes,combine all the ingredients ,apart.from oil with 200ml cold water and a pinch of salt.Mix until thick batter is formed.15min before you want to serve the pancakes,heat a large non-stick frying pan and add 1tbsp oil.Place a few tbsp of the mixture in the pan to form a roundpancake about 1-2 cm thick.Cook for 2-3 min until holden brown,then flip over to other side to cook until it is brown.Now the last thing to do is to serve the cakes with honey and mustard.dressing .
Enjoy eating and Have A Nice Day :) :):)

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