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Friday, 13 September 2013

Italian vegetable Soup

Soup
Ingredients Required :
2 onion and carrots,chopped
4sticks celery,chopped
1 tbsp olive oil
2tbsp sugar
4cloves garlic, crushed
2tbsp tomato puree
2bay leaves
3 courgettes,chopped
400g butterbeans,drained
400g chopped tomatoes

Vegetables
100g cheese
140g small pasta

Method :
Cook the onion,carrots, and celery in oil in a large saucepan for 20min until soft.Splash in water,if you find it sticking on pan .Next add sugar,garlic,puree,herbs and courgettes and cook for 4-5min on a medium heat until they brown a little.Pour in the beans,tomatoes and stock then simmer for 20mins.Add cheese and pasta and cook for 6-8 min until pasta is cooked.Now once your pasta is ready , you can serve it with sprinkle of cheese and basil, and you can have it hot or frozen .
Enjoy eating and Have A Nice Day :) :)

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